Humankind depends on the environment for sustenance, but treats it poorly. There is a lot that is wrong with current food chains. They contribute towards waste, environmental degradation, poor eating habits, and malnutrition. That’s why communities need sustainable food chains that will improve health, reduce waste, and protect the environment.

What is a sustainable food system?
A food system is a concept that encapsulates agriculture, food production, distribution and consumption. It’s a complex network that includes all the inputs and outputs linked to agriculture, food production, distribution, and consumption. They can vary from place to place and over time, depending on location specific conditions. Basically, a food system is every activity that takes place to get food from farm to table.

A sustainable food system produces food that is nutritional, beneficial for the society, utilizes local resources, economically viable, and improves the environment. The world is currently at its most populous and productive in history. Despite the leaps in technology and increases in production, many people are starving or malnourished.
Furthermore, the world population is expected to grow beyond current levels. A sustainable food system is critical for human health and survival. Sustainable food development is the answer to having adequate, high quality, and nutritious food.

Vegan diets are sustainable
All food production has an impact on the environment. But some have a bigger impact than others. For example meat takes a toll on the environment because the breeding, raising and slaughter of billions of animals needs a massive amount of natural resources. Not only does meat take up a lot of resources (like fresh water and land), but it also creates a lot of waste and pollution.

Sustainable diets are conscious of the environmental impact of their food system. They contribute to food and nutrition security producing a healthy lifestyle for present and future generations. Sustainable diets not only protect the environment but they also respect biodiversity, ecosystems, cultural issues, and accessibility.

They are also economically fair, affordable;

Nutritionally adequate, safe and healthy. Researchers at the University of Oxford found that a vegan diet can reduce an individual’s carbon footprint from food by up to 73 per cent. Therefore, a vegan diet is one way that individuals can make a positive impact in the fight for the future. For delicious vegan dishes, contact Sprouty Pie, now.